Thalipeeth bhajani marathi recipes

Bhajani for thalipeeth - Flour for thalipeeth

Bhajani for thalipeeth - Flour for thalipeeth

Bhajani is a Marathi word. But, this bhajani is slightly different than the bhajani for chakli, as the flour for chakli is ground to fine powder whereas the flour for thalipeeth is coarse
Maharastrian Mini Meal

Maharastrian Mini Meal

Thalipeeth and Zunka are relished by all in the family. From what I have heard and read it is a mix of flours, which is called Bhajani Flour but my Maharashtrian friend makes it with just Jowar flour, so I followed her recipe
Green Onion Thalipeeth

Green Onion Thalipeeth

In a bowl, mix together thalipeeth bhajani, coriander, green onion leaves, red chilli powder, salt and onions
Mixed Rice Thalipeeth

Mixed Rice Thalipeeth

We make bhajani thalipeeth twice a week. But today i made it without bhajani and most importantly by using leftover rice

Thalipeeth Bhajani

In Marathi "bhajane" means "roasting" and hence its called bhajani as the ingredients are roasted before grinding to make powder