Tamil brahmin cooking recipes

South Indian Cooking like a pro

South Indian Cooking like a pro

Two, my friend says that Dakshin by Chandra Padmanabhan is the definite word on Tamil Brahmin cooking - and knowing what he knows, I trust him on this one
Beans Paruppu Usili

Beans Paruppu Usili

Beans Paruppu Usili Tambrahm Style, Step by step recipe with pictures – Beans paruppu usili is a delicacy from tamil brahmin homes
Curd Rice/Thayir Sadam

Curd Rice/Thayir Sadam

Its commonly called as "thathi Annam" in Tamil Brahmin's community. Cooking time. "Rice" being a staple south Indian Food, we need variety of rice dishes
Mysore Rasam Recipe-Rasam Varieties

Mysore Rasam Recipe-Rasam Varieties

In tamil, we can call it as “Arachuvitta rasam”. When i tried it last week for the first time,i felt its taste was very close to the rasam i had tasted in hotels & brahmin marriage feast here in Bangalore