Shakarpara recipes

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Gujarati Baked Masala Crackers

Gujarati’s are very fond shakarpara (deep fried and sugar coated diamonds made of wheatflour), Cholafali (which is a deep fried crispy snack spiced with dry chilli, black salt and a few other spices) Chevdo (deep friend lentils, rice flakes, nuts and spices), Mathiya’s (deep fried crispy snack similar to cholafali but with different spice) and the list goes on
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