Red dal curry curry recipes

Palak-Moong Dal Curry

Palak-Moong Dal Curry

Feel free to add onions and garlic if preferred. The protein in the Moong dal is a definite plus. This no-nonsense Spinach Curry will definitely be a change from all the routine gravy curries loaded with spices
Chicken Curry with Dal / Kozhi Kulambu -Pollachi style

Chicken Curry with Dal / Kozhi Kulambu -Pollachi style

Dry roasting greengram, blackgram and red chilies Dry roasting bengalgram and red chilies Dry roasted ingredients Roasted spice powder spice powder with chicken chicken getting marinated shallots, garlic and ginger to be ground crushed onion, garlic and ginger spices temperd and onions getting cooked with tomaotes with marinated chicken Getting boiled Chicken cooked and oil floating on the top of the curry Dal Chicken Curry / Kozhi Paruppu Kulambu (Pollachi Style)
Easy Dal Curry

Easy Dal Curry

Heat oil in a pan, splutter mustard seeds ,add red chillies and curry leaves. Ingredients. Dal. Pour this to the curry
RED CABBAGE CORN CURRY

RED CABBAGE CORN CURRY

In a pan add oil and temper mustard seeds and when they splutter add urad dal. This red cabbage corn curry is a rare thing at home since hubby dosn’t have a liking for red cabbage
Chana dal Paneer | Lentil curry with cottage cheese

Chana dal Paneer | Lentil curry with cottage cheese

Cook covered for a few minutes till tomatoes get a bit mushy and paneer soak in the flavours. And its amazing how I can prepare so many curries like Chana dal Palak, Lauki chane ki dal and Chana dal vada curry all so different in taste and texture from each other
Dal Gosht -Mutton in lentil curry

Dal Gosht -Mutton in lentil curry

Dal Gosht (mutton in lentil curry), also called Chane ki dal ka Gosht or Dalcha, is an excellent curry-lentil combination on your dining menu