Paneer sabji recipes

Paneer & Spring onion Sabji

Paneer & Spring onion Sabji

1/3 cup paneer. Now add paneer, curd mix well and cook for 2 min. 1/3 cup paneer. Ingredients. 1/2 cup blanched palak (Spinach)puree
DahiVali Paneer Ki Sabji

DahiVali Paneer Ki Sabji

Paneer - 200 gm. Add Paneer cubes cook for 1 to 2 minute. Preparation Time - 5 to 7 minutes. Cooking Time - 7 to 10 minutes
Palak Aur Paneer Ki Sabji

Palak Aur Paneer Ki Sabji

Palak Aur Paneer Ki Sabji is one of the Healthiest sabjis, perfect for lunch accompanied with roti and chapati
Matar Paneer / Mutter Paneer

Matar Paneer / Mutter Paneer

Matar Paneer / Mutter Paneer is a famous, most favorite North Indian sabji, best accompanied with tandoori roti / naan
Paneer Makhani

Paneer Makhani

Paneer Makhani is a Punjabi sabji made from diced cottage cheese and a spiced tomato gravy. As the name suggests, it is made from pan fried or raw paneer pieces and the gravy made from tomato has Makhan, which means butter or cream in Hindi
Paneer Methi Chaman

Paneer Methi Chaman

Posted in Sabji, Gravy, Sides and tagged cashew, fenugreek, gravy, kaju, methi, paneer, rich, side, spicy, vegetable, winter
Methi Paneer Bhurji

Methi Paneer Bhurji

Methi Paneer Bhurji is an easy healthy and Yummy sabji. Paneer is usually liked by many and adding of methi makes it more healthier as well
Paneer Matar

Paneer Matar

While some have a very dry sabji of paneer and matar, some have a thick gravy made from blanched tomatoes and some have a very smooth gravy made from onion paste and tomato paste
Tangy Paneer and Corn quick salad

Tangy Paneer and Corn quick salad

Enjoy this simple salad with dal or any Indian sabji as a side dish. Any way, it's finger-licking delicious with just two main ingredients, paneer and corn