Masoor potato recipes

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Kheema Masoor Pulao

These pulao i had for first time, earlier I had Middle East Cuisine, Rice with Masoor Dal, with tomato gravy, but this pulao I had for the first time, and the lovely combination took me by surprise me with masoor dal cooked along potatoes, with all spices and kheema cooked separately, and then layering, it’s lovely combination, it is similar to briyani, mince with pasta, lasagne layering, do try this recipe for you family and friend and sure they will impress and ask for more
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