Khakhra recipes

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Khakhra Chaat

Khakhra Chaat

Khakhra chaat can be customized to suit the availability of the ingredients. The Khakhras I used were store bought
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Jeera Khakhra | Cumin Wheat Crisps

Jeera Khakhra | Cumin Wheat Crisps

Originating from the state of Gujarat, as part of Jain Gujarati cuisine in India, Khakhras are thin crackers made from mat bean flour or wheat flour and oil
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Methi  khakhra

Methi khakhra

Ingredients. 2 cup Wheat flour1 cup Fenugreek leaves (kastoori methi)1 teaspoon Carom seeds1 teaspoon Cumin seeds1/2 teaspoon Turmeric powder1 teaspoon Red chili powderSalt as per tasteOil for fry+2 tablespoon oil for doughMethod
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Methi Khakra Recipe / Methi Khakhra Recipe /Whole Wheat Methi Khakra Recipe / Gujarati Savory Crispy Flat Bread

Methi Khakra Recipe / Methi Khakhra Recipe /Whole Wheat Methi Khakra Recipe / Gujarati Savory Crispy Flat Bread

Methi Khakra. Ingredients. Wheat flour-1 cup. Salt to taste. Red chilly powder-1/4tsp. Turmeric powder-1/8tsp. Kastoori methi/Dry fenugreek leaves-1tsp
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Gujrati Methi Theplas

Gujrati Methi Theplas

If you roll them out really thin and gently roast on both the sides till crispy, you can make “khakhras” from them
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Sprout BhelPuri

Sprout BhelPuri

Wheat Khakhra , Broken - 2 to 3 Tablespoons. Serving - 1. Ingredients. Puffed Rice (Murmure) - 1/2 cup. Boiled Kala Chana (Black Bangal Gram) - 1/4 cup
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Bajra roti recipe

Bajra roti recipe

More from my sitePalak Paneer Paratha recipe Missi Roti RecipeMakki Ki Roti RecipeGujarati Thepla recipeMethi Khakhra recipe Gujarati snack Zemanta
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Tomatoes Pickled Chutney

Tomatoes Pickled Chutney

This is tomatoes and garlic chutney which can be served with sandwiches, rotis, muthiya, cheela, pancakes, rice, khakhra etc etc (the list is endless
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Tomato Garlic Chutney

Tomato Garlic Chutney

This is tomatoes and garlic chutney which can be served with sandwiches, rotis, muthiya, cheela, pancakes, rice, khakhra etc etc (the list is endless
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FENUGREEK(METHI)

FENUGREEK(METHI)

Dried leaves are used in papads, khakhras, chapattis and breads. Fenugreek ( Trigonella foenum-graecum) is an annual green plant
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Food: A Note on Roti. From The Archives

Food: A Note on Roti. From The Archives

The word “Roti” is a generic term for a bread made with a grain, salt and water, and includes parathas, chapattis, pooris, khakhra, and makkai-ki-roti etc
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Ragi Khakhra and Coriander Khakhra

Ragi Khakhra and Coriander Khakhra

Ragi Khakhras. suggestions I liked was khakhras. Khakhras are fairly simple to make and are healthy. in fact Devansh's school also gives them khakhras as dry google_ad_section_start snacks google_ad_section_end sometimes
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Methi Khakhra for ICC

Methi Khakhra for ICC

Years later, after I started blogging, I saw this recipe - Khakhra. We were given the basic khakhra recipe and I prepared Methi Khakra
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Paav Bhaji Khakhra

Paav Bhaji Khakhra

Khakhras are very popular here in Gujrat and have a very good shelf life. I have made some simple khakhras too, for the ICC and those too make a great snack for the kids
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Virtually Fat-free Bhel of Popped Amaranth Seeds & Khakhra

Virtually Fat-free Bhel of Popped Amaranth Seeds & Khakhra

I have some diet khakhra lying around and they are not the best I have had. I really didn’t want to throw them and was thinking of how best to use them which is when I thought of making khakhra bhel
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Be My Guest Siri : Soy Sesame Khakhra

Be My Guest Siri : Soy Sesame Khakhra

There are some people who inspire you, some motivate and some influence you. Siri is one such personality who does all three for me