Kaju curry hindi recipes

Hyderabadi Bhindi (Curried Okra)

Hyderabadi Bhindi (Curried Okra)

Curry leaves, mustard seeds, and coriander add pops of bright flavor while cumin seeds resound with their earthiness resulting in a perfectly balanced dish
Navratri Fasting Food, Rules, Procedure, Colors | Navratri Vrat Ka Khana | Navratri Recipes 2015

Navratri Fasting Food, Rules, Procedure, Colors | Navratri Vrat Ka Khana | Navratri Recipes 2015

Kaju Pista Roll Anjeer Khoya Burfi Sago Kheer | Payasam. Herbs and Spices - Sendha Namak (rock salt) peanuts, coconut, imli (tamarind), Sugar, Honey, Gur (jaggery), cumin seeds, Choti Elaichi (green cardamom), Lung (cloves), Kalimirch (peppercorns), Jaiphal (nutmeg), Dalchini (cinnamon), Hari Mirch (green chili), Nimbu (lemon), Hara Dhaniya (coriander leaves) Kadi patta/meetha neem (curry leaves), Adrak (ginger)
Bhuna Masala Egg Curry

Bhuna Masala Egg Curry

As your masala is getting done grind the tomatoes and the kaju kani to a fine paste. There is a nice word in Hindi that describes the smell… bhini bhini khusboo, delicious aroma that wafts out of the kadhai/wok