How to prepare drumstick curry recipes

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Drumsticks curry

Salt to taste. Boil drumsticks till cook or soft. till curry become semi thick. Preparation time – 10 to 15 minutes. Cooking time – 10 to 15 minutes. Drumsticks – 200 gm. Oil – 2 to 3 Tablespoons. Dried red chilies – 2 to 3. Garlic, finely chopped – 8 to 10 cloves. Green chills – 2 to 3. Butter milk – 2 to 3 cups. Wash drumsticks, cut into 3 inch pieces, then slit into 2. Heat oil in pan, add dried red chilli, cumin seeds, ginger- garlic-green chills paste sauté it for 15 to 20 second. Add besan, sauté for 4 to 5 minutes or till become light. Cook for 5 to 7 minutes on slow flame. Add boiled drumsticks into curry, cook for 2 to 3 minutes or
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