Hi Friends Today I am coming up with easy to prepare, delicious and our favorite chutney. This is made with very less i
Serves: Fills a 450 ml/16 fl oz bottle. Preparation time: 1 hour including assembling ingredients, washing, chopping, ro
As I said before, December was full busy and and it started with my parent's awaited trip to my new house in Bangalore.
Usually I make routine ground chutney with Bottle Guard ( known as Louki or Kaddu in Hindi). But this time this recipe i
Serves: Fills a 16 fl oz bottle. Preparation time: 40 minutes including washing/chopping vegetables, assembling ingredie
Blogging Marathon# 32: Letter P Theme: A-Z Vegetarian Dishes from Andhra Pradesh Dish: P for Pindi Miriyam Letter P sta
Jaya (my sis) prepares this Dosakaya (Yellow Cucumber) Pacchadi very often and she happened to mention it in a conversat
Being an Andhraite (person coming from Andhra Pradesh, India), how can I not prepare pachadi out of these humble cucumbe