How to make pua recipes

MAALPUA

MAALPUA

Take the water in a pan, add sugar and boil to make one string thick sugar syrup add saffron strands and cardamom powder
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Chickpeas Sundal

Chickpeas Sundal

Chickpeas Sundal Recipe - How to make Sundal – Kabuli Channa Sundal. Salt to taste. Suji Pua. Chickpeas sundal is ready to be served
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Maal Pua

Maal Pua

Put a frying pan on the stove and pour ghee in it. Put milk and water in it and make a batter and keep it aside for at least two hours
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Maal Pua

Maal Pua

Heat a ghee in kadahi (flat bottom kadahi would be better). Slowly pour a little mixture at a time with deep round shaped spoon and shallow fry till the puas become golden brown
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Bhojpuri Thali | Bihari Thali

Bhojpuri Thali | Bihari Thali

) The cooking process is kept simple and easy recipe is easy to make. Its much of a hectic work but I love to prepare a spread to see a smile on my H's face who likes tasting and trying all cuisine
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Malpua

Malpua

If you make the batter too thick then it will stick at the bottom and if the batter is too thin then it will splatter )
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