How to make batata vada in marathi recipes

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Batata vada-Indian potato burger pattice

Batata vada-Indian potato burger pattice

Take out the cooked potatoes from the pan and make small balls from it. This will make the fry crispy. One may find it weird too ,full of local Marathi words which has become a part of the dialect e
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Maharastra Vada Pav

Maharastra Vada Pav

This cuisine covers a wide range from mild to very spicy dishes. Slowly add water and mix carefully to avoid lumps
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Vangi Bhat, Basundi and Vatana Batata Bhaji Recipe-Gudi Padwa Special

Vangi Bhat, Basundi and Vatana Batata Bhaji Recipe-Gudi Padwa Special

Bharli Vangii/Stuffed Brinjals Recipe/How to make Bharli Vangi or Stuffed Brinjals. Farmers make it a point to plough the field on the Gudhi Padva day and they believe it will help in having a good harvest in the ensuing agricultural season
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Aloo Poha Recipe, Kanda Batata Poha Recipe

Aloo Poha Recipe, Kanda Batata Poha Recipe

Kanda Poha Recipe Maharashtrian Style, How To Make Poha Moong Dal Dosa RecipeHow To Make Bhindi Fry,Veg Recipes,Okra FryPuffed Rice Upma Recipe,Uggani,Borugula UpmaHow To Make Urad Dal Vada,Mash Ki Dal Vade,Snack RecipesAloo Pakora Recipe, Aloo bajji | Potato Pakora(Pakoda) Recipe
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Bharela Bataka - Maharashtra Special

Bharela Bataka - Maharashtra Special

Even inside the state itself, one can find distinguishing flavours and food styles that make eating an interesting activity altogether
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Puneri Eateries 2014

Puneri Eateries 2014

[Show slideshow]. It is a small eatery with really cute seating… I just love the whole feeling of seating on those small tables facing towards road and that typical old British architecture… Nothing fancy at all… All so simple and that’s exactly what makes a perfect place to sit down with friends to talk while sipping over cold coffee and biting those sandwich
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Thalipeeth, Ghavacha Sheera & Shepuchi Bhaji Recipe

Thalipeeth, Ghavacha Sheera & Shepuchi Bhaji Recipe

easy recipes, Food Blog, food photography, ghavacha sheera recipe, how to make thalipeeth, indian recipes, marathi food, Marathi Recipes, shepuchi bhaji recipe, thalipeeth recipe
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Vada Pav

Vada Pav

This cuisine covers a wide range from mild to very spicy dishes. Slowly add water and mix carefully to avoid lumps
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Mumbai Style Vada Pav (Indian Burger)

Mumbai Style Vada Pav (Indian Burger)

How to Make Mumbai Stye Vada Pav. There are many variations to make this yummy Vada Pav’s. make this paste too thin
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Vari Tandul Sabudana Batata poori for upwas |samo rice potato sago puri for vrat

Vari Tandul Sabudana Batata poori for upwas |samo rice potato sago puri for vrat

you can even make a hole in centre of poori to make it appear like vada. do not make the poori too thin or else it can break in oil
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Mixed dal bhajia | mixed lentil pakora bhajji

Mixed dal bhajia | mixed lentil pakora bhajji

Todays mixed dal bhajia /vada is marathi style which doesnt uses crushed peppercorns and coriander seeds but instead has onion,green chilli ,cumin seeds & coriander & ginger garlic paste
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A Very Fine Finely Chopped Food Walk

A Very Fine Finely Chopped Food Walk

 We are going to experiment with this juice to see if it makes a good gin cocktail. soft batata (potato) vada fragrant with mustard seeds
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Batata Vada / Potato Dumplings

Make small balls and keep aside. Potato means 'batata' in Marathi. I’m a total vada pav lover myself and they are always on my first to eat list whenever I visit Mumbai
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Kanda Bhajji - Onion Fritters

Also, adding a little rice flour to the batter makes them super-crispy. Consistency of the batter should not be watery but you should be able to make fritters with spoon