Horse gram recipes

Horse gram soup

Horse gram soup

Now drain the cooked water from the horsegram and store both of them in a separate vessels. Dip the horse gram in water for 8 to 10 hours. Then put the fry pan in the gas stove and pour 1 tbsp oil in it and now add the cooked horse gram to it and cook for few minutes and add ginger powder, jeera, pepper powder and turmeric powder one by one to the horse gram and cook for few minutes
Sprouted Horse Gram Curry

Sprouted Horse Gram Curry

Sprouted Horse Gram Curry, today I am posting a healthy recipe. We know that horse gram is very good for health especially for those who want to reduce their weight
Horse Gram Stir Fry

Horse Gram Stir Fry

#Horsegram Stir fry - Horse gram sundal. Splutter mustard seeds and then add broken pieces of red chilly, asafoetida and black gram dal
Horse gram curry with steamed rice

Horse gram curry with steamed rice

Horse gram, as the name goes, is fed to horses. To the fried masala add the cooked gram & potatoes. This horse gram curry that i am going to tell you about turns out be be one of those simple curries that anybody can pull off
Horse Gram Chutney / Kollu Thogaiyal

Horse Gram Chutney / Kollu Thogaiyal

Usually we use mashed horse gram for mixing. Horse. gram is known to be a healthy ingredient. Horse gram chutney / thogaiyal is an alternative method is equally
Horse gram Sundal

Horse gram Sundal

Click here for more horse gram recipes. Preparation - Wash and soak the horse gram overnight. 1 cup horse gram /kolotho/kollu. 1 cup horse gram /kolotho/kollu
Varagu Horse gram adai - Varagu kollu adai - Varagu Horse gram pancake - kodo millet recipes

Varagu Horse gram adai - Varagu kollu adai - Varagu Horse gram pancake - kodo millet recipes

Varagu Rice / Kodo Millet - 2 cupsIdli rice - 1 cupHorse gram / Kollu - 1/2 cup (you can replace it with bengal gram dhal)Thoor Dal / Thuvar Dhal - 1/2 cupMoong dal / Split yellow dhal - 2 tablespoonUrad dhal - 2 tablespoonsCurry Leaves - 10-15Cumin seeds - 1 teaspoonGrated Coconut - 1/4 cup (optional)Red chillies - 10 (adjust to your spice level)Salt to tasteAsafoetida - 2 Pinch or 1/8 teaspoonOnion - 1 (chopped finely)Coriander leaves - 1 tablespoon (finely chopped)Oil for cooking Ada. Wash and soak Kodo Millet, Idli rice, Horse gram, thoor dal, urad dhal together for 6 to 8 hours