Hindi sanjeev recipes

CORIANDER GREEN PEAS CURRY I GRAVIES FOR CHAPATHI I GREEN PEAS RECIPES

CORIANDER GREEN PEAS CURRY I GRAVIES FOR CHAPATHI I GREEN PEAS RECIPES

I have seen the yummy recipe from Hindi Cookery show by famous chef Sanjeev Kapoor, he prepared the gravy with turnip but I did with peas with my alteration, for chapathi… I posting the recipe for Cooking from Cookbook Challenge which is conducted by +Srivalli Jetti for CC Challenge of the month
MATAR MUSHROOM

MATAR MUSHROOM

I was looking for a recipe for a dish made up of two of my favourites, green peas (matar in Hindi) and mushrooms
Tutti Frutti Ice Cream Recipe

Tutti Frutti Ice Cream Recipe

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MUSHROOM CHETTINAD

MUSHROOM CHETTINAD

Here is yet another dish made of mushrooms, after Achari Khumb ( Khumb being mushrooms in Hindi) and Mushroom Sukka
MUSHROOM TIKKIS

MUSHROOM TIKKIS

Tikkis (which are like small cutlets if you are not familiar with this Hindi word) are a welcome snack which can be served during tea time or as a starter
BAINGAN BHARTA

BAINGAN BHARTA

The dish gets its name from Baingan, the Hindi word for brinjal and Bharta which means a dish of minced vegetables, in this case brinjal
Paneer Kaju Pasanda

Paneer Kaju Pasanda

The Word "pasanda" in Urdu/Hindi means "favorite", traditionally made with lean meat of Lamb. This Pasanda recipe I found on Chef Sanjeev Kapoor's website which is made using paneer
Chicken with Mint and Coriander: Chutney Chicken

Chicken with Mint and Coriander: Chutney Chicken

The word “chutney” is derived from the Hindi word chatṭnī, meaning to lick. I found the original recipe in Chef Sanjeev Kapoor’s book but have have modified it a bit to suit my liking
How to make Shaam Savera

How to make Shaam Savera

You can check out glossary of Indian spices from English to Hindi with health benefits. It is a signature dish of a famous master chef of India 'Sanjeev Kapoor'
Amrud sharbat/Guava sherbet

Amrud sharbat/Guava sherbet

But I grew up in the Hindi hinterland of Delhi, with an amrud (guava) tree in the backyard, and summers meant climbing up the tree and picking as many amrud that monkeys had left untouched
Murgh Methi - Chicken Cooked in Fenugreek

Murgh Methi - Chicken Cooked in Fenugreek

What fascinates me about Fenugreek (Methi in Hindi), is that the seeds are considered a spice, the leaves are considered a vegetable and when the leaves are dried, they are considered a spice
MASALEDAR BHINDI

MASALEDAR BHINDI

I was delighted to find this recipe, rightly called Masaledar Bhindi, from Master Chef Sanjeev Kapoor, one of India's greatest chefs
BESAN KARELA

BESAN KARELA

This preparation from the North of India is made of Karela which is what bitter gourd is called in Hindi, and besan (the Hindi word for gram flour
LOBIA RASSEDAR

LOBIA RASSEDAR

" The main ingredient is black eyed beans, which we call " lobia" in Hindi. This nice recipe is from Master Chef Sanjeev Kapoor
KHATTI ARBI KA SALAN

KHATTI ARBI KA SALAN

Arbi is what colocasia is called in Hindi. This recipe is adapted from "Khatti Arbi ka Salan" from Master Chef Sanjeev Kapoor in his book, "Simply Indian