The chutney, also called chatney or chatni is a spicy sauce by thick consistency used as a condiment in Indian cuisine.
Chatni Ingredients Fresh coconut grated 1 cup Gram lentil 2 tbsp Coriander leaves ½ cup Green chilies 4
Pudina chatni is the essential chatni for every spicy and traditional dish like pakore, samose, biryani kabab and lot lo
Samosa is all Indian most famous snacks, mostly in north Indian. Samosa is fried triangle shaped, stuffed with potatoes
Biryani is one of the most popular dishes in Hyderabad, India. I learnt biryani preparation recently when we shifted to
millet recipe/(kuthiraivalli,thinai and samai adai)/millets adai Today’s modern food culture make us to realize the impo
Bhindi Masala is a semi gravy side dish from Punjab made with sautéed bhindi (okra) cooked in a spicy masala that goes v