Gul poli in marathi recipes

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Til Poli or Til Gul Poli – Sankranti Special from Maharashtra

Til Poli or Til Gul Poli – Sankranti Special from Maharashtra

Tilgul Kha, God God Bola (Eat Tilgul and speak sweetly) is the traditional Marathi greeting for Sankranti (or Sankrant as it is called in Maharashtra)
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Til Poli or Til Gul Poli – Sankranti Special from Maharashtra

Til Poli or Til Gul Poli – Sankranti Special from Maharashtra

Tilgul Kha, God God Bola (Eat Tilgul and speak sweetly) is the traditional Marathi greeting for Sankranti (or Sankrant as it is called in Maharashtra)
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Puran Poli-- Holi Special-Back to my roots

Puran Poli-- Holi Special-Back to my roots

Now take this cooked dal in the same cooker pan, and run this cooked dal through the stick blender till you get the dal pureed and add gul and sugar
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Celebrating Gudhi Padwa with Shrikhand

Celebrating Gudhi Padwa with Shrikhand

Sankrant=Gul Poli/Tila chay Wadya. But since we are not into frying foods at home now, for health reasons, I served shrikhand with some comfort food, of potato bhaji, poli and masala bhat( spiced rice)
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Gul Poli: Jaggery, sesame stuffed Indian flatbread

Gul Poli: Jaggery, sesame stuffed Indian flatbread

 Marathi people cherish simplicity in their food.  During Makar Sankranti, Gul Poli is prepared for celebration
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Gul Poli

Gul Poli

Read Gul Poli in Marathi. Cooking Time. Gul Poli is a traditional recipe of Maharashtra for Makar Sankranti festival
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Katachi Amti- Puran Poli Chi Sobatin

Katachi Amti- Puran Poli Chi Sobatin

Once again take the dal in a cooker and add gul /jaggery and sugar. ** Drain the water from the cooked chana dal ( we call this water as "Kat" in Marathi
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Tila chya Mau Wadya- Soft Sesame fudge

Tila chya Mau Wadya- Soft Sesame fudge

I love the Til wadi, burfi's and Gul Poli that si prepared in many maharashtian homes. I will try if they turn out good to do a step- by step for them, But it is risky to promise as I am still an amateur chef with Gul Poli
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Makar Sankrant Feast 2: Gul Poli

(Link to Marathi Recipe). At this point you can store everything in airtight container until you are ready to make polis
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Makar Sankrant Feast 2: Gul Poli

(Link to Marathi Recipe). She would boil over milk before cooking anything that day. My mom always made Gul Poli for the Ratha Saptami