Green leafy vegetables indian recipes

Turnip Greens Kootu Recipe Indian Style

Turnip Greens Kootu Recipe Indian Style

Turnip greens are green leafy tops of turnip plant. Turnip Greens kootu recipe Indian style is a simple and traditional south Indian dal made from turnip greens and moong dal
Green Spring Onion Dhebra

Green Spring Onion Dhebra

The versatility is countless, Dhebra can be made using many different vegetables, green leafy vegetables, spices and flavors
INDIAN SPICES (Part I)

INDIAN SPICES (Part I)

 SARSONMustard SeedsMustard seeds are derived from the mustard plant (belonging to the cruciferous family), a popular green leafy vegetable in Punjab called Sarson da Saag
Green Mango Chutney

Green Mango Chutney

Back home it's the garden-of-plenty as there were many other vegetables and leafy greens that went into a fish stew for my first meal at my mother's
Vegetable Idli Upma

Vegetable Idli Upma

Green Leafy Vegetable Recipes. Heat oil in a pan and add mustard seeds when they start spluttering add red and green chillies, channa dal and curry leaves
Oil Free Instant Oats and Green Peas Healthy Dhokla

Oil Free Instant Oats and Green Peas Healthy Dhokla

I’ve used green peas to add some green element but you could use carrots, french beans, corn or any other dry vegetable (never use leafy greens because of their water content) or you could completely skip the vegetables, its your choice
Kale Salad – South Indian Style

Kale Salad – South Indian Style

More from my siteBanana IdliRoasted Dark Chickpeas – healthy snackUsli, traditional protein rich usli recipeKale RiceKale Adai | Indian traditional lentil pancake with KaleSimple Green Gram Sprouts Salad