I was thinking yesterday night as what to prepare. Daily night I will be in a dilemma as what to prepare for the dinner.
Though i know many side dishes to go along with Indian flat bread, but while planning a menu for some new guests,the fir
When it comes to preparation of Rice Delicacies it is always a first choice.I love cooking rice dishes.When I saw this g
Navratan Kurma (9 Gems Curry) and Corn Palav (Corn Rice) One of the suggestions we got for the xmas menu (check our pre
You say tomato and I say tomay-to You say kurma and I say korma, you say kuzhambu and I say gravy or soup or curry. This
Pakoda kurma is a delectable, authentic and traditional recipes prepared in Tamil Nadu. Unlike the regular pakodas, thes
Today I am going to share with you all a very simple and quick Kuska biryani. This is a plain biryani without any vegeta
Today's post is dedicated to all the busy bees who want to cook something fancy,delicious yet simple and quick. Here's "
A well known fact, a cliche to be precise, that Indians love their rice. Cooking rice, especially in a pressure cooker,
Some time ago I had a revelation about Indian food. It is this – European food, and those cuisines that derived from Eur
Meenakshi Ammal, my favourite Indian cookbook author, in her chapter on Vatral Kuzhambu, includes wonderful gram flour “