Farsan recipe recipes

Recipe: Naylon Dhoklaa

Recipe: Naylon Dhoklaa

Dhokla is very famous Vegetarian gujrati farsan. Today i'm going to share one very delious famous gujrati recipe
Gujarati Thali Recipes

Gujarati Thali Recipes

For special occasions, this basic quartet is supplemented with additional shaak, sweet dishes, and farsan
Quick and Easy Diwali Snack Recipes | Simple and Easy to Make Snack Recipes for Deepavali

Quick and Easy Diwali Snack Recipes | Simple and Easy to Make Snack Recipes for Deepavali

Kolhapuri Misal - Popular breakfast or tiffin dish from Kolhapur, Maharashtra where sprouted moth beans curry (Usal) is topped with fiery hot red chilli-garlic gravy (Kat), boiled potato cubes, yogurt, a spicy mixture (Farsan or Chivda), garnished with chopped onion, tomato and coriander leaves and served with sliced bread or loaf of bread called Ladi-pav
Khandvi  Gujarati Farsan - SNC Challenge - 7

Khandvi Gujarati Farsan - SNC Challenge - 7

This Month Snc - 7 Challenge is Khandvi Gujarati Farsan Divya Pramil Started this Snc (south vs North) and (North vs South) I am a part of south group.  I  belong to Southern Group , I am Linking  this recipe SNC You to can cook Indian foodDivya's South Vs North  hosted by Hetal Archana -Gujarati Zaika to North group challengeIngredientsGram Flour/Basan – 1 cupSour Curd – ½ cupWater – 1 ½ cupTurmeric pwd – ¼ tspnSugar – 1 tspnSalt  - to tasteFor tempering
Missal Pav Recipe

Missal Pav Recipe

namkeen farsan/savoury. Missal Pav Recipe with step by step photos. Missal Pav Recipe with step by step photos
Misal Pav Recipe

Misal Pav Recipe

This gravy is topped with a farsan mix that has gathiya, theekha gathiya, shev, chana dal etc, sev, chopped onions and tomatoes
Maharashtrian Misal Pav | Misal Pav Recipe

Maharashtrian Misal Pav | Misal Pav Recipe

I adapted my recipe from here and didn't change much other than making it suitable to our taste. Before reading this recipe, I was told that Moong sprouts tends to get soggy, however Pratibha says it mixed sprouts or moong sprouts or sprouted Yellow peas
Bhatia Kadhi recipe from Gujarat

Bhatia Kadhi recipe from Gujarat

Bhatia Kadhi recipe from Gujarat as the name suggests, comes from the Bhatia community in Gujarat. You can even add sliced potatoes and vegetables of your choice to this Bhatia Kadhi recipe
Misal Pav Recipe

Misal Pav Recipe

Misal is a spicy curry which is generally prepared using sprouts and served with Farsan (a snack made from besan) / sev topping along with finely chopped onion, coriander and a lemon slice
Methi Na Gota Recipe, Methi Pakora, Dakor Na Gota

Methi Na Gota Recipe, Methi Pakora, Dakor Na Gota

Though most of the popular Gujarati snacks are steamed like Khaman Dhokla, Sandwich Dhokla , Palak methi Muthiya and Rasiya Patra etc but they also love there fried farsans and this gota is very delicious preparations with Fresh fenugreek,chick pea flour and few spices