Eggless nan khatai recipes

Nan Khatai (Eggless Cookies)

Nan Khatai (Eggless Cookies)

Remove from oven and let the nan khatai cool for. Bake on the middle rack for 22-25 minutes (keep a close eye – nan khatai should remain white). Remove from oven and let the nan khatai cool for 5 minutes before transferring to a cooling rack to cool completely before eating
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Eggless Nan Khatai Cookies

Eggless Nan Khatai Cookies

Heat butter in a pan and cream it, in this add sugar powder, mix it well add curd, mix this and add all purpose flour, vanilla extract and mix this like a dough divide the dough in to equal portions and make them in to round smooth balls are bullet shapes with no cracks, lightly press some pistachio on top of each ball
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