Egg side dish for chapathi recipes

Kothu Chapathi with Eggs

Kothu Chapathi with Eggs

Push the masala to one side of the pan and break open the eggs. Tear the chapthi into small pieces and set aside
Mushroom Egg Masala

Mushroom Egg Masala

This is a very simple side dish for chapathi. Garnish with cilantro and enjoy with chapathi. Egg - 3. Cilantro/Coriander leaves - 1 tablespoon for garnishing. Break the eggs in cooked mushrooms and fry for 3-5 minutes
Egg Kuzhambu / Muttai Kulambu

Egg Kuzhambu / Muttai Kulambu

spicy side dish which goes well with both rice, Idli, Dosa and chapathi. Side Dish. Saute for few. Egg kuzhambu is a
Kolkatta Egg Kathi Roll

Kolkatta Egg Kathi Roll

Coming to today's post, i have heard that this mouth watering tasty food are sold on every street side in Kolkatta and this roll can be prepared easily with paratha, an Indian flatbread, egg and few chopped vegetables spiced with lemon and chaat masala
Egg Pepper Fry | Muttai Milagu Varuval

Egg Pepper Fry | Muttai Milagu Varuval

If you want to make a quick breakfast or a side dish for rice or roti, eggs can be really handy. Serve with rice and dal or with any variety rice, pulao or biriyani, or as a side dish to roti/chapathi
Egg Curry/How To Make Egg Masala

Egg Curry/How To Make Egg Masala

Egg Gravy(Rice side dish). Similar recipes for roti/Chapathi. Pressure cook the eggs for a whistle. No grinding required for this gravy but make sure you add enough onion and tomato ,so you get enough curry while serving
CHILLI CHAPATHI/ PAROTTA RECIPE

CHILLI CHAPATHI/ PAROTTA RECIPE

It is made by making rotis/chapathis/parathas and cutting them into thin slices and then cooking it with onions, vegetables, eggs and spices
Kothu Chapathi

Kothu Chapathi

Heat oil in a pan, pour the beaten egg into it and scramble well, remove from flame and set aside. Here minced chapathi mixed with masala, vegetables, egg or even meat
Egg Bhurji Recipe - Muttai Poriyal

Egg Bhurji Recipe - Muttai Poriyal

Side dish. Egg Bhurji or Indian style Scrambled Egg Curry is one the most quickest and commonly made recipes that is served for a Breakfast