Dal recipes

Dal Kachori..the Mombasa way!

Dal Kachori..the Mombasa way!

Is it just the addition of raw mangoes, is it the sweetness of the moong dal. Jambo. This is a very special post for me
Dal Lehsuni – Red Lentils Cooked with Garlic

Dal Lehsuni – Red Lentils Cooked with Garlic

Dal Lehsuni – Red Lentils Cooked with Garlic, is an uber simple, easy, nutritious and filling dish. A dal made with dry red lentils and a magical potion of comfort and satiety of Indian flavors, is best enjoyed with either a Chapati / Roti or just plain Jeera Pulav / Cumin Rice
dal khichdi recipe hotel style

dal khichdi recipe hotel style

Moong Dal Khichdi Recipe hotel style, khichdi or khichri is one of the healthy whole meal recipes where rice and lentils are cooked together
Dal Fry

Dal Fry

This is one of the commonly prepared dal at our place prepared with slight variations each time. This is one of the tastiest dal which goes well with chapathi,puri,jeera rice,dosa etc
MASOOR DAL DOSA

MASOOR DAL DOSA

Then grind the dal first, after a few minutes add the rice and grind to a smooth paste along with the dry red chillies (if you choose to add them)
Punjabi Dal Makhani Recipe

Punjabi Dal Makhani Recipe

Dal Makhani is a signature delicacy from the state of Punjab and very famous in all over India. In this recipe,soaked dal and rajma are pressure cooked until soft and then tempered with spices and finally with fresh cream
Dal Vegetable Soup Recipe / Lentil Soup Recipe / Moong Dal Soup Recipe

Dal Vegetable Soup Recipe / Lentil Soup Recipe / Moong Dal Soup Recipe

Add in moong dal and tomatoes. Split Yellow Moong Dal / Pasi Paruppu - 1/2 cup. Take all your ingredientsHeat oil in a pressure cookerAdd in cumin seedsadd in onionssaute for a minAdd in chopped carrot, beans, peassaute for 2 minsAdd in washed moong daladd in turmeric powderadd in tomatoespour some watermix wellCover and pressure cooknow it is cookedadd in some watermix wellbring it to a boilnow it is doneseason with some salt and pepperserve 3 cups or adjust
Moong Dal Dosai

Moong Dal Dosai

Just soak Moon Dal for 2 to 3 hrs. Moong Dal - 1 cup (Pasi Parupu). Wash and Soak Moong Dal for about 2-3 hrs
MOONG DAL USLI

MOONG DAL USLI

Moong Dal (Split Green Gram). Drain the water and keep the moong dal aside. Lower the heat and add the moong dal and salt
Dal Fry Recipe | Dhaba Style Dal Fry

Dal Fry Recipe | Dhaba Style Dal Fry

Dal Fry Recipe – Dal Fry or lentil soup is the most popular and most comfort food in Indian Cuisine. Dal fry is originated from North Indian, Punjab
Rajasthani Dal Baati Churma

Rajasthani Dal Baati Churma

Some of the famous dishes of Rajasthan are Bikaneri Bhujia,Pyaz ki Kachoris ,Mirchi Vada ,Dal Baati Churma etc