Chena curry recipes

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Yam/Chena Erissery

Yam/Chena Erissery

Splutter mustard seeds, dry red chillies and curry leaves. Elephant Yam(Chena) - 300 gm. 2)When the payar is nearly cooked, add chena and allow it to cook. 4)When the chena and payar are fully cooked, add the above ground mixture. 9)Add the above seasoning into the chena curry
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