Brinjal fry recipes

Brinjal Fry

Brinjal Fry

Add brinjal and red chilli powder. Fry it till done. Brinjal - 4(cut lengthwise). Brinjal - 4(cut lengthwise)
Vankaya Fry / Brinjal Fry

Vankaya Fry / Brinjal Fry

There are so many versions of Brinjal fry and this is one of them. Brinjal is considered as one of the favorite vegetables in Andhra cuisine
Brinjal / Eggplant Fry (Kathirikkai Varuval)

Brinjal / Eggplant Fry (Kathirikkai Varuval)

Brinjal / Eggplant Fry (Kathirikkai Varuval) is ready to serve. Wash the brinjal and slit the brinjal in four sections length wise from the bottom without cutting of the top portion
Brinjal Tava Fry

Brinjal Tava Fry

slices of brinjal on tava and fry in simmer. Brinjal. tava fry is the simplest dish that can be prepared with very few ingredients
Brinjal Fry with Cream of Onion

Brinjal Fry with Cream of Onion

ALSO SEE OTHER YUMMY BRINJAL RECIPES CHETTINADU BRINJAL, STUFFED BRINJAL, ENNAI KATHIRIKKAI KUZHAMBU, KATHIRIKKAI RASAVANGI, BRINJAL ONION FRY
Brinjal fry (Kathirikkai Poriyal)

Brinjal fry (Kathirikkai Poriyal)

This brinjal fry is relishing with. For more recipes related to brinjal, checkout. Fry till it. varieties,Brinjal fry recipes,South indian
Brinjal Stir Fry

Brinjal Stir Fry

Brinjal Stir Fry is a poriyal type dish which I learnt from my Mom. Wash and Cut brinjals in cubes. Once the brinjals are cut, immediately keep the brinjals in water, as it will start changing color
Stuffed Brinjal Fry

Stuffed Brinjal Fry

Wash and make two slits in the brinjal ( don't cut fully upto stalk ). Stuff this masala powder inside the slitted brinjals with a spoon