Breakfast using sour curd recipes

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Curd Kodubale-Mosaru Kodubale Recipe-Karnataka Snack Recipes

Curd Kodubale-Mosaru Kodubale Recipe-Karnataka Snack Recipes

I have heard Curd kodubale is served as a breakfast along with green coconut chutney. Breakfast or snack,whatever it may be,the taste is ultimate
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Coconut Curd Chutney / Side Dish For Idli or Dosa

Coconut Curd Chutney / Side Dish For Idli or Dosa

Chutney's have an important place in South Indian breakfast and is served as a side dish along with tiffin items or with snacks like vada or bajji / bonda
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Breakfast In Sindhi homes

Breakfast In Sindhi homes

flame till light brown, using small quantities of oil. crackled mustard seeds and we called it ‘Kweerni Khichdi’ I love this with sour
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Homemade Curd (Dahi- Perugu -Yogurt-Thayir)

Homemade Curd (Dahi- Perugu -Yogurt-Thayir)

lunch or dinner or sometimes even in breakfasts. USING PORCELAIN OR GLASS CONTAINER. may reduce the sourness in curd
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Curd Vada | தயிர் வடை | Thayir Vada | Dahi Vada | Dahi Bhalla | Perugu Garelu

Curd Vada | தயிர் வடை | Thayir Vada | Dahi Vada | Dahi Bhalla | Perugu Garelu

This can be served as breakfast side-dish or Party appetizer or Evening snack. (v) Make sure to use sour less curd
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Qatar Breakfast with Whole Wheat Pita

Qatar Breakfast with Whole Wheat Pita

Many people do not use cutlery and scoop their food using bread. Many locally grown foods, such as dates, sour apples and fresh almonds are considered delicacies
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RAVA IDLI RECIPE / SEMOLINA IDLI / SUJI KI IDLI ~ INSTANT BREAKFAST OPTION ..

RAVA IDLI RECIPE / SEMOLINA IDLI / SUJI KI IDLI ~ INSTANT BREAKFAST OPTION ..

Remove the idlis from the moulds using a spoon. instant breakfast option and most important a very good dish to empty off the left over sour curd
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10 easy Indian breakfast recipes | 10 tasty and healthy Indian breakfast recipes | List of 10 Indian breakfast recipes

10 easy Indian breakfast recipes | 10 tasty and healthy Indian breakfast recipes | List of 10 Indian breakfast recipes

Usually idly batter which is old and sour is used for this and the sourness is balanced by liberal usage of pearl onions
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Instant wheat dosa – how to make south indian godhumai dosa recipe – easy breakfast recipes

Instant wheat dosa – how to make south indian godhumai dosa recipe – easy breakfast recipes

Add wheat flour, rice flour, curd, green chilli, onion, ginger, cumin seeds and salt. Also called as godhuma (means wheat) dosa in Tamil Nadu, it is a popular south indian breakfast dish, which is not only simple but easy to make too
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Sajjige Rotti | ಸಜ್ಜಿಗೆ ರೊಟ್ಟಿ | Easy Breakfast from Mangalore

Sajjige Rotti | ಸಜ್ಜಿಗೆ ರೊಟ್ಟಿ | Easy Breakfast from Mangalore

instead of using sugar, Mangaloreans use jaggery made of palm so as to keep. kokum (Source. There are some who add curd and onions to this and some who dont, some who add
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Dodhikarma - Traditional Breakfast Cereal

Dodhikarma - Traditional Breakfast Cereal

Traditional starter | Fry n Fritters | Legumes | Rice | Vegetables | Meat | Fish | Sour | Sweet | TeaLoading
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CHUTNEY PUDI / CHUTNEY POWDER / SPICED LENTILS POWDER - KARNATAKA STYLE ...

CHUTNEY PUDI / CHUTNEY POWDER / SPICED LENTILS POWDER - KARNATAKA STYLE ...

Chutney powder is basically a staple condiment like pickles, which is mixed with a liberal quantity of ghee/butter/coconut oil/sesame oil/curd and served as an accompaniment with Idly/Dosa/ any breakfast variety
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Padma Pabda Fish Curry

Padma Pabda Fish Curry

A green masala Mackerel and the the roe of the Kingfish, lightly salted and fried asa breakfast delicacy
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Khatta Dhokla Recipe,how to make Gujarati Khata dhokla

Khatta Dhokla Recipe,how to make Gujarati Khata dhokla

And in my home* ,It is normally breakfast menu for weekend. am not using Urad dal here. perfect sour taste