Brahmin recipes

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Brahmins pulao,no onion/no garlic

Brahmins pulao,no onion/no garlic

I had prepared this pulao long back and it had come out very nice,so thought of sharing in the space
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Brahmin Sambar (Lentil based vegetable chowder)

Brahmin Sambar (Lentil based vegetable chowder)

This was a recipe I have tried on my own considering all three recipes plus some advice from my friends who come from a Brahmin household
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Udupi Brahmin's Bele Saaru

Udupi Brahmin's Bele Saaru

Preparation Time. 25 min. Cooking Time. 20 min. Serves. 4-5. Ingredients. English Name For Ingredients. Hindi Names For Ingredients
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Brahmin style Vathal kuzhambu

Brahmin style Vathal kuzhambu

I re-read my resolutions for 2014. and cringed. Mediocre writing apart, I had been so naïve. I decided not to
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Brahmin's Kitchen - PJ State

Brahmin's Kitchen - PJ State

read impressive reviews about Brahmin's Kitchen. We meet the owner who looks like a Brahmin but I didn’t
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Aarai Keerai Masiyal | Tamil Brahmin Style Keerai Recipe

Aarai Keerai Masiyal | Tamil Brahmin Style Keerai Recipe

Tamil Brahmin Style Keerai RecipeAARAI KEERAI MASIYAL RECIPE | KEERAI MASIYAL RECIPE. Aarai Keerai MasiyalThere can never be a day without keerai/ greens in my parents place
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Carrot Cabbage Palya {Udupi Brahmin Style Curry}

Carrot Cabbage Palya {Udupi Brahmin Style Curry}

I'm sharing Udupi brahmin style palya here. For this week theme on BM I'm showcasing "Karnataka Dishes"
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Beans Paruppu Usili/Paruppu Usili with Beans – Tamil Brahmin Style

Beans Paruppu Usili/Paruppu Usili with Beans – Tamil Brahmin Style

Brahmin houses as a side dish for rice. Beans. Paruppu Usili is a traditional South Indian [Tamil Nadu] recipe made in all the
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BRINJAL RASAVANGI ( South Indian Tamil Brahmin recipe )

BRINJAL RASAVANGI ( South Indian Tamil Brahmin recipe )

A popular side dish prepared by many South Indian Tamil Brahmin households and a traditional dish that should be preserved as we notice many youngsters preparing dishes other than those prepared by their grandmas
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Koottu Curry | Brahmin Style Koottukari

Koottu Curry | Brahmin Style Koottukari

Today I'm sharing a typical Brahmin style koottukari with ashgourd, yam and kadalai paruppu/chana dal
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Keerai Masiyal  ( Tamil Brahmin  recipe..mashed spinach )

Keerai Masiyal ( Tamil Brahmin recipe..mashed spinach )

Essentially a Tamil Brahmin specialty, Keerai masiyal is not only easy but the best way to have a lot of spinach in a small bowl
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Udupi Sambar ( Koddelu)

Udupi Sambar ( Koddelu)

Am sharing a simple sambar recipe from Udupi, also called as Koddelu by the Shivalli Brahmin community
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SUNDAKKAI VATHAL KUZHAMBU RECIPE(TURKEY BERRY GRAVY)

SUNDAKKAI VATHAL KUZHAMBU RECIPE(TURKEY BERRY GRAVY)

As i had already posted tamil brahmin style no onion no garlic manathakkali vathal kuzhambu,i thought of sharing my MIL’s style sundakkai(turkey berry) vathal kuzhambu recipe
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Arachu vitta sambar / Hotel style sambar

Arachu vitta sambar / Hotel style sambar

Arichu vitta sambar is a tradittional way of cooking sambar especially in brahmin community. Arichu vitta sambar is a tradittional way of cooking sambar especially in brahmin community
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Chicken Ghee Roast

Chicken Ghee Roast

The cuisine of Tulu Nadu region of India which comprises cuisines like Udupi as well as cuisine of other Mangalorean communities like that of the Mogaveeras, Billavas, Bunts, Saraswat Brahmins, Mangalorean Catholics and the Bearys is collectively called Mangalorean Cuisine
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Hotel style Tiffin Sambhar | How to make Tiffin Sambhar

Hotel style Tiffin Sambhar | How to make Tiffin Sambhar

"While the Sambhaji influenced sambhar was more a tamarind soup, the Thanjavur brahmin sambar recipe is mostly followed today where there is no onion and garlic, and the dish is not heavy on spice, But even today, the sambar of Tamil Nadu is very different from you find in the state's neighbour Karnataka,In TN, dry powders are used, while in Karnataka they use wet pastes