BeansCurry Recipe or it is usually called as Phalli Ka Salan in Indian Hyderabadi lingo is a very simple recipe and I have decided to post few basic and simple recipes for beginners to learn the Indian cooking art from the scratch
For people who are wondering what is Avarekalu , let me tell its " Hyacinth beans / field beans / flatbeans / lima beans "in English, in tamil " Mochai " , In Gujarati " Surti Papdi Lilva " , in MarathiVaal "
Kashmiri rajma / kashmiri rajma masala curry is a tasty side dish for rice made with kidney beans. Though I have heard about Kashmiri cuisine and its flavor, the first dish I prepared was a few days before - Kashmiri chaman
When it crackles, add curry leaves and onion. Kurma is one our favorite side dish forroti/chapathi. Butter beans is a good source of protein, fiber, iron and vitamin and regular intake is good for vegetarians