Bari recipes

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Chara Ko Bari

1. pound the chicken little by little with a mortar and pestle till it becomes fluffy and well mixed. add the salt, cinnamon, cumin seeds and baking powder gradually, while continuing pounding to a paste
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Add the fried “Baris”. Hit 2bsp oil in a pan and properly fry “Baris” and keep them aside. Shukto is a traditional Bengali vegetarian dish in gravy base
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Venice: City of Romance

The Venice airport is the third largest in Italy for number of passengers each day is connected with direct flights with major Italian cities (Milan, Rome, Turin, Catania, Bari, Palermo, Pisa, Naples) served by various airlines between which Alitalia , Easyjet , Air One , Ryanair and Meridiana
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