Adai dosa varieties recipes

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Adai dosa recipe

Adai dosa recipe

Adai dosa is a healthy breakfast dish prepared with variety of dal with rice along with ginger, cumin, coriander, chilies and coconut, which makes a spicy and tasty dosa’s, It can be prepared instantly or also fermented, adai dosa is served with coconut chutney, jaggery mixed with coconut mixture, chutney pudi or sambar
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Adai Dosa - Mixed Lentil pancakes

Adai Dosa - Mixed Lentil pancakes

Adai dosa's are usually thick but i like it to have nor too thick nor too thin , more like the dosa. Normally Adai is served with Aviyal in hotels, which actually i have not tasted yet
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Parippu Adai (Mixed Lentil Pancake/Mixed Dal Dosa)

Parippu Adai (Mixed Lentil Pancake/Mixed Dal Dosa)

Parippu Adai with Jaggery. So I have a wide variety of dosas (and variations thereof) that I like to make
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Barnyard Millet Adai Dosa /Kuthiraivali Adai Dosai

Barnyard Millet Adai Dosa /Kuthiraivali Adai Dosai

Coming to the recipe,I made the adai/dosa with the ingredients,used to make regular adai instead rice barnyard millet is used
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Sprouts Adai / Diet Friendly Recipe - 56 / #100dietrecipes

Sprouts Adai / Diet Friendly Recipe - 56 / #100dietrecipes

Instead of preparing regular dosa, try this nutritious adai, which is prepared using mixed sprouts, for breakfast and make a healthy meal
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Kale Adai | Indian traditional lentil pancake with Kale

Kale Adai | Indian traditional lentil pancake with Kale

More from my siteAdai, traditional adai recipeIdli ( steamed rice and lentil cake )Green Coconut Chutney for idli-dosaSprouted Green Gram & Spinach Flat Bread | Sprouted Mung Bean & Spinach RotiSpinach Mung Dal Fry | spinach cooked with split dehusked green gramRagi Rotti (Finger Millet Recipe)
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Quinoa Adai | Quinoa Crepes | Healthy Breakfast Ideas

Quinoa Adai | Quinoa Crepes | Healthy Breakfast Ideas

Foxtail Millet Dosa (Thinai Dosa). Why am I rambling about mom and motherhood when the title reads Quinoa Adai
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Adai

Adai

Add chillies, ginger and grind soaked dals like dosa batter. Add salt and prepare dosas using the batter